Monday, September 7, 2009

Brimhalls Ham and Cheese Popovers

Yummy for Breakfast anytime!

2 TBS melted butter or olive oil
½ tsp salt
2 eggs
1 c milk
1 c flour
½ c diced ham
1 c grated cheese

In a bowl add butter, salt, eggs and milk.

Mix well. Add flour ham and cheese.

Place batter in sprayed muffin tins.

Bake at 400 degrees for 15-20 minutes.

They will be light and fluffy right when they come out, and then will quickly shrink before your eyes.

YUMMY!